Mayers Intelligent Catering Equipment (Shenzhen) Co., Ltd.
Mayers Intelligent Catering Equipment (Shenzhen) Co., Ltd.
  • MAYERS Mes-P2 Flight Dishwasher
  • MAYERS Mes-P2 Flight Type Dishwasher
  • MAYERS Mes-P2 Flight Machine Dishwasher
  • MAYERS Mes-P2 Flight Dishwasher Machine  Spray System
  • MAYERS Mes-P2 Flight Type Machine Dishwasher Spray Nozzle
  • MAYERS Mes-P2 Flight Type Dishwasher For Sale
  • MAYERS Mes-P2 Flight Machine Dishwasher Tunnel
  • MAYERS Mes-P2 Flight Dishwasher Machine  Spray Arm
  • MAYERS Mes-P2 Flight Dishwasher
  • MAYERS Mes-P2 Flight Type Dishwasher
  • MAYERS Mes-P2 Flight Machine Dishwasher
  • MAYERS Mes-P2 Flight Dishwasher Machine  Spray System
  • MAYERS Mes-P2 Flight Type Machine Dishwasher Spray Nozzle
  • MAYERS Mes-P2 Flight Type Dishwasher For Sale
  • MAYERS Mes-P2 Flight Machine Dishwasher Tunnel
  • MAYERS Mes-P2 Flight Dishwasher Machine  Spray Arm

Flight Type Dishwashers Mes-P2

MAYERS MES-P2 is a high-capacity flight type dishwasher designed for university dining halls, hospital kitchens, factory canteens, central kitchens, hotel banquet facilities, and other large-scale foodservice operations.


With a processing capacity of 2,500–5,000 dishes per hour, an extended flight conveyor structure, high-temperature rinsing, and intelligent water-level control, the MES-P2 supports continuous tableware processing during demanding meal periods.


As a commercial dishwasher manufacturer in China, MAYERS provides OEM, ODM, and project-based warewashing solutions for distributors, kitchen equipment suppliers, system integrators, and commercial kitchen contractors.


Contact MAYERS for MES-P2 pricing, technical specifications, and project configuration support.


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MES-P2 Flight Type Dishwasher Overview

The MAYERS MES-P2 Flight Type Dishwasher is a high-capacity commercial and industrial warewashing solution designed for hotels, institutional canteens, central kitchens, hospitals, universities, and other foodservice facilities that need to process thousands of tableware items during peak operating periods.Delivering a washing capacity of 2,500–5,000 dishes per hour, the MES-P2 combines continuous flight conveyor operation with high-temperature rinsing to improve workflow efficiency and reduce repetitive manual tableware handling.


Instead of loading individual washing baskets, operators can place suitable plates, bowls, trays, cups, and other tableware directly onto the flight conveyor. The machine continuously transports the items through the washing and high-temperature rinsing sections before discharging them on the clean side.

Compared with the MES-P1, the MES-P2 provides a higher maximum processing capacity, a longer 2,800 mm machine structure, and two 90 L main wash tanks. This configuration makes it more suitable for large institutional kitchens and project-based warewashing lines with demanding peak-hour throughput requirements.

The MES-P2 also incorporates intelligent water-level management, an “8”-shaped spray nozzle system, tool-free removable spray arms, and configurable conveyor widths. These features support stable continuous operation and simplify routine inspection and cleaning.


As a professional commercial dishwasher company in China, MAYERS provides OEM and customized solutions for global distributors, kitchen equipment suppliers, system integrators, and commercial kitchen contractors. Available project support includes conveyor-width selection, tableware flow direction planning, electrical-standard adaptation, supporting worktables, and complete warewashing line layouts.


Specifications of Flight Type Dishwashers Mes-P2


SpecificationDetails
ModelMES-P2
Machine Size2800 × 825 × 1500 mm
Washing Capacity2,500–5,000 dishes/hour
Washing Cycle30–60 seconds
Washing Temperature55℃–65℃
Rinse / Sterilization Temperature82℃–100℃
Maximum Washing Height270 mm
Entrance Width614 / 745 / 825 mm
Main Wash Tank Capacity90 L × 2
Main Wash Tank Power12 kW
Water Consumption500–600 L/hour
Inlet Diameter4 inch
Drainage Diameter5 inch
Heating MethodElectric heating
Power Supply380V / 50Hz / 5N / 25mm²



For facilities processing thousands of dishes every day, selecting the right flight type dishwasher is essential for maintaining efficiency, hygiene, and operational continuity.

MAYERS provides complete project support—from equipment selection and conveyor system planning to utility configuration and OEM/ODM manufacturing. Based on your daily dish volume, kitchen layout, and operational workflow, our engineering team can recommend a customized flight type dishwashing solution that maximizes productivity and long-term performance.

Whether you're building a new central kitchen, upgrading a hospital dining facility, or expanding a large-scale catering operation, MAYERS delivers reliable commercial warewashing solutions tailored to your project.


Watch MES-P1 Flight Type Dishwasher in Action



High-Throughput Flight Conveyor Design of MES-P2


The MES-P2 uses an extended conveyor structure to support continuous tableware loading, washing, high-temperature rinsing, and clean-side collection.

Its 2,800 mm machine length and dual 90 L wash tank configuration distinguish it from the more compact MES-P1. This design makes the MES-P2 suitable for institutional warewashing projects that require higher peak-hour throughput and sustained continuous operation.

Direct Tableware Loading

Suitable plates, trays, bowls, and other standardized items can be placed directly on the conveyor without first being arranged in separate dishwashing racks. This reduces rack-handling steps and helps operators maintain a continuous loading rhythm during busy meal periods.

Extended Processing Path


The 2,800 mm machine structure provides a continuous processing path between dirty-side loading and clean-side collection.

Combined with two 90 L main wash tanks, this configuration is designed for facilities that require sustained tableware processing during concentrated meal periods while still maintaining an organized commercial kitchen workflow.

Configurable Conveyor Width

The MES-P2 lists entrance-width options of 614 mm, 745 mm, and 825 mm. The correct width should be selected according to the dimensions, shape, and loading arrangement of the tableware. Wider configurations may provide more loading flexibility but also require appropriate kitchen space and supporting equipment.

Separated Dirty-to-Clean Workflow

Tableware enters from the dirty side and leaves from the opposite clean side after processing.

When combined with suitable sorting, pre-scraping, inlet, and outlet areas, this structure helps commercial kitchens reduce crossover between unwashed and processed tableware.


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Applications of the MES-P2 Flight Type Dishwasher

The MES-P2 Flight Type Dishwasher is designed for commercial and industrial foodservice operations that require continuous, high-capacity tableware washing. With a capacity of up to 5,000 dishes per hour, it is ideal for facilities handling large volumes of standardized tableware during peak meal periods.

University and College Dining Halls

Universities and colleges serving thousands of meals each day can efficiently process plates, bowls, trays, and cutlery with the MES-P2. Its continuous conveyor system helps improve tableware turnover during busy lunch and dinner services.

Hospital and Healthcare Kitchens

Hospitals and healthcare facilities benefit from the MES-P2's continuous washing process for trays, plates, bowls, and dining utensils. It supports hygienic, organized tableware handling throughout multiple daily meal services.

Factory Canteens

Factory canteens and staff dining facilities can quickly process large quantities of standardized tableware after peak meal periods. The flight conveyor design helps reduce manual handling while improving washing efficiency.

Central Kitchens and Meal-Production Facilities

The MES-P2 is ideal for central kitchens serving restaurants, schools, hospitals, and catering operations. It integrates easily into high-capacity warewashing lines for continuous tableware processing.

Hotel Banquet and Convention Operations

Hotels, convention centers, and banquet venues can rely on the MES-P2 to efficiently handle large volumes of tableware during conferences, buffets, weddings, and major events.

Airline and Large Catering Centers

Airline catering facilities and large-scale catering companies benefit from the MES-P2's high-capacity conveyor system, providing stable and efficient washing for standardized trays, plates, bowls, and service items.


OEM & Custom Flight Type Dishwasher Solutions From MAYERS


As a professional commercial dishwasher manufacturer in China, MAYERS provides OEM, ODM, wholesale, and customized flight type dishwasher solutions for global distributors, commercial kitchen equipment suppliers, institutional catering contractors, system integrators, and private-label brands.


The MES-P2 Flight Type Dishwasher can be customized to meet different project requirements, helping customers build efficient commercial and industrial warewashing systems.

  • Customization Options Include

  • OEM & ODM manufacturing

  • Private-label and logo customization

  • Conveyor width customization

  • Voltage and frequency adaptation

  • Conveyor entry and discharge direction

  • Equipment layout and supporting worktable configuration

  • Capacity selection based on hourly dishwashing volume

  • Export packaging and technical documentation

  • Customized solutions for hotels, hospitals, universities, central kitchens, factories, and institutional canteens

  • Project & Technical Support


To recommend the most suitable configuration, MAYERS evaluates your expected meal volume, peak-hour dishwashing capacity, tableware dimensions, kitchen layout, local voltage, water conditions, and workflow requirements. Our engineering team provides equipment configuration, installation guidance, technical documentation, spare parts planning, and after-sales support to ensure smooth project implementation from design to operation.

Contact MAYERS today to discuss OEM manufacturing, wholesale pricing, distributor partnerships, or customized flight type dishwasher solutions.


mayers-commercial-dishwasher-workshop-and-shipment.jpg


Key Features and Operational Benefits of MES-P2

  • Key Features and Operational Benefits of MES-P2
    1

    Integrated Washing and High-Temperature Rinsing


    The MES-P2 combines main washing and high-temperature rinsing within one continuous conveyor process.

    The washing stage operates at approximately 55°C to 65°C, while the rinse stage operates at approximately 82°C to 100°C. This arrangement supports residue removal and hygienic commercial tableware processing.


  • Key Features and Operational Benefits of MES-P2
    2

    “8”-Shaped Spray Nozzle System


    The spray system uses an “8”-shaped concave nozzle design to create a strong and evenly distributed water curtain.

    The nozzle arrangement improves water coverage across tableware moving through the washing section and helps reduce uneven cleaning caused by poorly distributed spray pressure.


  • Key Features and Operational Benefits of MES-P2
    3

    Intelligent Water-Level Control


    A water-level probe monitors the water inside the wash tank.

    When the water level falls below the preset point, the machine automatically adds water. Filling stops when the upper level is reached, helping maintain stable operating conditions and avoid unnecessary overflow.


  • Key Features and Operational Benefits of MES-P2
    4

    Tool-Free Spray-Arm Removal


    The spray arms use a pull-and-snap structure that allows operators to remove, reinstall, and lock them without additional tools.

    This design simplifies access to the spray openings and internal surfaces during routine inspection and cleaning.


  • Key Features and Operational Benefits of MES-P2
    5

    Processing Capacity of Up to 5,000 Dishes per Hour


    The MES-P2 processes approximately 2,500–5,000 dishes per hour under suitable operating conditions.

    This higher throughput makes it suitable for university campuses, hospital dining systems, factory canteens, central kitchens, and large catering operations where tableware arrives in concentrated volumes.

    Actual output depends on item spacing, conveyor speed, tableware type, pre-scraping efficiency, and operator workflow.


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Mayers delivers superior-quality cleaning systems paired with value-added, lifecycle support to ensure your operational success.
  • Headquarters

    Building 2, Meixinda Science Park, Zhanhui Road, Guangming New District, Shenzhen, Guangdong, China

  • Factory Address

    Building B, Dahong Technology Park, Lianxing 5th Road, Huiyang District, Huizhou, Guangdong, China

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